There are two big reasons I love Thanksgiving: leftover turkey & cranberry sauce sandwiches, and putting up my Christmas decorations on the day after!
Okay, yes, I also love sweet potatoes and dressing and turkey – and I always bring the mincemeat pie. But you really have to try a turkey & cranberry sandwich – most delicious. Oh, and it’s marvelous to stuff myself and watch football in the company of family, too. (Bigger t.v. set.)
Of course, thanks to The Partridge & Pear chefs, this year I’ll also trying slicing the dressing, grilling it up a bit, and adding that to my turkey sandwich.
If you’re looking to take a day off from cooking the Big Meal, we’re putting on quite a spread at the restaurant for the day. Check out our menu for the day:
We’ll be seating parties on the hour, starting at 11:00 am – and we won’t make you do the dishes when you’re done. Come and have lunch with us!
~Janet @ The Christmas Place